Hunt, Gather, Cook
Hunt, Gather, Cook
How to find, catch and cook wild food: greens, nuts, mushrooms, fish, shellfish, small game and birds. Practical and recipe-led.
- Why it's here
- Foraging, fishing and hunting brought together, with recipes.
- Keep in mind
- Written for North America.
- Publisher
- Rodale
- Edition
- 2011
- Format
- Paperback
Some links are affiliate links. No sponsored placements. Reviewed 19 October 2026.
More in hunting, fishing and butchery
-
The Complete Guide to Hunting, Butchering, and Cooking Wild Game, Volume 1: Big Game
Field dressing and butchering explained step by step, with photographs.
-
The Complete Guide to Hunting, Butchering, and Cooking Wild Game, Volume 2: Small Game and Fowl
The small-game companion: rabbits, squirrels, upland birds and waterfowl.
-
The River Cottage Meat Book
Butchery, curing and cooking for every cut of meat.
-
The River Cottage Fish Book
How to catch, clean, fillet and cook fish and shellfish.